FAQ
Frequently asked questions
If you don't find the answer here, our team is happy to help.
Did You Know?
Why universal nutrition matters
Only 1/3 of children (ages 4–13) eat five or more servings of vegetables and fruit daily.
1/4 of children's calorie intake comes from foods not recommended in Canada's Food Guide, which impacts health outcomes.
1/3 of elementary students and 2/3 of secondary students do not eat a nutritious breakfast before school, which affects focus and academic performance.
At least 1/3 of school-aged children in Canada report eating neither vegetables nor fruits at least once daily. (Coalition For Healthy School Food)
77.9% of Brant youth (12–19 years) consume less than 5 servings of fruits and vegetables per day. (Grand Erie Public Health report)
Benefits of universal student nutrition programs
Our programs support positive and inclusive eating environments for ALL students.
Students who bring lunch from home and those who may not have enough food are equally supported.
No student is singled out or identified as needing assistance, helping us avoid stigma associated with food-support programs.
Students who may feel hungry even after they've eaten their lunch from home — due to early bus schedules, long mornings, or varied appetites — have what they need to stay focused and ready to learn.