Brant Food For Thought
  • Home
  • About Us
    • Our Mission, Vision, Core Values
    • Videos
    • Our Donors
    • Financial & Annual Reports
    • Board Of Directors 2022-2023
  • News
  • How You Can Help
    • Volunteer
    • Donate
    • Subscribe
  • Resources
    • Web Tracker
    • Food Safety
    • Fund Raising
    • Granting Guidelines
    • Menu Planning
    • Nutrition Guidelines
    • Online Nutrition Sources
    • Volunteer Management
    • Workshops & Events
  • Contact Us
    • Find Us

Celebrating Volunteers: National Volunteer Week 2022

by Gisèle Budgell | Apr 22, 2022 | BFFT News, Events, Press Release

From April 24 to 30, 2022, Brant Food For Thought is celebrating the many volunteers that are committed to the success of universal student nutrition programs in their school communities.  Volunteer Canada’s Annual National Volunteer Week (NVW) is a time to thank and...
‘Tis The Season of Giving Good Nutrition

‘Tis The Season of Giving Good Nutrition

by Gisèle Budgell | Nov 26, 2021 | BFFT News, Events, Press Release

At Brant Food For Thought, we believe that all children and youth should have equal opportunities to learn and reach their full potential.  We also know that good nutrition positively affects a child’s ability to learn and that the food choices that children and...
Get Ready For It:  Smile Cookie Week 2021

Get Ready For It: Smile Cookie Week 2021

by Gisèle Budgell | Sep 3, 2021 | BFFT News, Events, Press Release

It’s coming….   The Annual Tim Hortons Smile Cookie Campaign is happening September 13 to 19.  100% of the proceeds will equally support Brant Food For Thought and the Lansdowne Children’s Centre Foundation.  Our goal is to raise $150,000.  We...
Brant Food For Thought:  Impact Report 2020-2021

Brant Food For Thought: Impact Report 2020-2021

by Gisèle Budgell | Aug 25, 2021 | BFFT News, Events, Press Release

We are pleased to present the Brant Food For Thought Impact Report for 2020-2021.  Link to the full report here: BFFT – Impact Report 2020-2021 FINAL VER2_28 pages. In my 20 year tenure at Brant Food For Thought, never has this organization faced a challenge as...
Celebrating #NutritionMonth 2021

Celebrating #NutritionMonth 2021

by Gisèle Budgell | Feb 26, 2021 | BFFT News, Events, Press Release

The month of March has been designated as “Nutrition Month” across the country.  And this year’s theme is… Good for you!  Dietitians help you find your healthy Healthy eating looks different for everyone.  This year, the Dietitians of Canada...
Take The Toonie Challenge – 2021 Toonies For Tummies Campaign

Take The Toonie Challenge – 2021 Toonies For Tummies Campaign

by Gisèle Budgell | Feb 3, 2021 | BFFT News, Press Release

How can one Toonie support a child in your community?  It’s simple!  Starting February 4, you can take the Toonie challenge.  When you donate a toonie at a local participating grocery store, you help fill a hungry tummy....
« Older Entries
Next Entries »

Recent Posts

  • Student Nutrition Programs In Review: Impact Report 2021-2022
  • #GivingTuesday Kicks Off The Season of Giving
  • It’s Official–Tim Hortons Smile Cookie Generates $115,761.50 For Two Charities
  • FirstOntario Credit Union Renews Nutrition Program Support During Crunch Week
  • Losani Support For Student Nutrition Tops $22,000

How You Can Help

Brant Food For Thought relies on people just like you to fund and operate our programs. We count on financial donations and the help of our incredible volunteer base to deliver our programs. Your assistance is critical to our success. Donate, volunteer or subscribe today and help us to make a difference.

Donate Brant Food For Thought
Volunteer Brant Food For Thought
Subscribe Brant Food For Thought
© Copyright 2021  | All Rights Reserved | Powered by Digital Duck Inc. | User Login.